Course Aims

This course is intended to give you an overview of how the National Food Hygiene Rating Scheme

e-Learning Achieving Food Hygiene Rating Level 5

Course Content

Food Hygiene Ratings – An Introduction
Scoring Criteria
Safer Food Better Business (SFBB) 
Good Hygiene Structure and Cleaning

Arrange your course with Sibbald

If pre-scheduled dates are not listed on this page, or if the dates published do not fit your requirement, please contact us as arrangements can be made to suit your needs. 

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Tel: 01501 750900